Perky, sweet and tart. Strawberries would also work in this sensational pie that will have you whistling highlights from Oklahoma in no time. If your rhubarb is tough, remove the fibrous strands on the outer stalk before cutting. This pie is a very refreshing, spring-summer combination that is welcome in any season.
If you are already a BetterBaking.com yearly subscriber, click here to sign in.
Please Note: Recipes are not refundable. Once purchased, you have 24 hours to access your recipe.
If you want to purchase this one recipe Country Market Raspberry Rhubarb Pie, click here to purchase at $2.49 per recipe.
Hi there, fellow home and pro baker and fan of great recipes….