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Deep Dish Country Blueberry Pie

A smidge of lemon, orange and small jolt of cranberries does much to heighten the flavor and colour of this wonderful classic country pie. A cut out window shows off its pretty filling. A restaurant supply store is the best bet to get an aluminum 10-inch pie pan for that diner look. Pyrex is also fine or make two smaller pies.

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If you want to purchase this one recipe Deep Dish Country Blueberry Pie, click here to purchase at $2.49 per recipe.

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