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Baklavah With Honey Lemon Orange Syrup

Holy Parthanon! I guess this is not quite-so-classic. What are oranges, lemons and limes doing in this buttery, decadent baklavah? My (Greek) friend Cheryl Doxas revealed her secret flavors in thi sumptuous baklavah. Find great honey (clover or orange blossom) instead of supermarket honey which has little taste. Filo pastry makes a hero out of any baker. In minutes, you can assemble this buttery, sweet, Greek treat that will having you dancing Zorba around the kitchen. A nutty duo is another flavor boost. This serves a crowd and lasts for ages (conservationally speaking - not as per appetite)

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