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Middle-Eastern Pickled Salted Lemons

I use these to marinate chicken breasts, to stuff a chicken before baking, to mince and add to rice dishes, vinaigrettes and more. It is a very special Middle Eastern staple that you should always have on hand. There is no end to the ways you can use these lemons nor any cap on the satisfaction they offer in upping the taste of many dishes.

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If you want to purchase this one recipe Middle-Eastern Pickled Salted Lemons, click here to purchase at $2.49 per recipe.

Hi there, fellow home and pro baker and fan of great recipes….

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www.BetterBaking.com

Est. 1997

 

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