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Dulce de Leche Chocolate Enrobed Biscuits

Sometimes, quick, dirty and decadent is what you need. Sandwich two tea biscuit (or thin store-bough shortbread or butter cookies) with store-bought (or homemade) dulce de leche. Dip in melted chocolate. Chill and wrap. These are simply beautiful and too easy to be that elegant but they are.  These would be nice with chocolate wafer cookies and also filled with jam or Nutella. If you are ambitious, drizzle on the initials of the person who is getting these as a gift. Before you offer these treats, powder your nose with flour and spritz some water on your brow - they look as though you toiled all day. No need to destroy the myth.

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If you want to purchase this one recipe Dulce de Leche Chocolate Enrobed Biscuits, click here to purchase at $2.49 per recipe.

Hi there, fellow home and pro baker and fan of great recipes….

This very special, original recipe you requested and is describe above is available for
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Happy Baking from BetterBaking.com,

Marcy Goldman

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www.BetterBaking.com

Est. 1997

 

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