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Emily Dickenson’s Wedding Cake
NOT AVAILABLE. This recipe is retired to A Passion for Baking, Marcy Goldman, Oxmoor House, 2007.

(Description: Similar to an Xmas Black Cake, this does not have to be aged if serving at a wedding but any aging is a help. Ice it with regular white frosting and freeze and then cover in rolled fondant. Decorate with tradional Royal Icing. This cake can be doubled to make as many layers as you need just remember to fill pans 2/3’s fill and bake cakes slowly, pressing lightly with fingertips for doneness.  Wedding decorations and specialty pans are widely available but Sweet Celebrations is one of the best online retailers.

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If you want to purchase this one recipe Emily Dickenson’s Wedding Cake, click here to purchase at $2.49 per recipe.

Hi there, fellow home and pro baker and fan of great recipes….

This very special, original recipe you requested and is describe above is available for
$2.49 U.S. via our BetterBaking.Com Pay-By-Recipe feature.  

 

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Happy Baking from BetterBaking.com,

Marcy Goldman

Head Baker, Editor, and Host

www.BetterBaking.com

Est. 1997

 

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