Somewhere, some Costco or Sam's Club in the land is selling oversized lemon, almond, poppy seed muffins. I was intrigued by the flavors and created this recipe on request, and as per the description of the resplendent almond and poppy seed originals. When I make these, I also add a teaspoon of lemon extract and a touch of lemon juice for a bouquet of flavor.
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Hi there, fellow home and pro baker and fan of great recipes….