Oven Roasted Garlic Croutons
These are a must with Restaurant Style Caesar Salad.
Oven Roasted Real Garlic Croutons
French bread. thick sourdough, or challah slices
Heat oven to 375 F. Cube up bread. Place on parchment paper lined baking sheet. Drizzle with olive oil, then dust with salt, pepper, parmesan cheese, minced and dry garlic. Toss well, and bake until bread cubes are well browned, about 15-20 minutes. Cool and toss in salad.
© This is a Marcy Goldman/BetterBaking.com original recipe
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