This is one of those secret ingredient recipes that makes all the difference. These succulent (no other word) meatballs are zesty and full of bite and always get eaten before the meal for which they are intended so plan on making two batches. These are so good that 1990 people downloaded this recipe in 11 minutes last fall. It's not up to 2500 hits.
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Hi there, fellow home and pro baker and fan of great recipes….