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These are extraordinary waffles (now inducted in my new cookbook, When Bakers Cook, 2013) Make the batter an hour ahead or preferably overnight to have waffles the next morning. These bake up deep golden, buttery and with crisp exteriors featuring a  soft, almost pudding-like interior. Great with maple syrup or topped with whipped cream, or ice-cream and fresh strawberries. Waffles are special so make sure you invest in a waffle maker that lasts a lifetime and is only as pretty as it is high-performing. The BB Test kitchen relies on our All Clad Waffle maker, www.All-Clad.com

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If you want to purchase this one recipe Belgium Waffles, click here to purchase at $2.49 per recipe.


Hi there, fellow home and pro baker and fan of great recipes….

This very special, original recipe you requested and is describe above is available for
$2.49 U.S. via our BetterBaking.Com Pay-By-Recipe feature.  

 

Unlike our free recipes, most of our Recipe Archive recipes are available one at a time. Just pick and choose which recipe you want. Then click on the Paypal button and you will receive the information you need to retrieve the recipe as soon as your Paypal payment is processed (usually instant). You can save the recipe or print it out and you have access to the recipe for 1 day. Each recipe is a separate purchase.  

 

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Happy Baking from BetterBaking.com,

Marcy Goldman

Head Baker, Editor, and Host

www.BetterBaking.com

Est. 1997

 

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