Every once in a while I create something that is a step beyond great baking; I think it’s art. This is one of those recipes. Tender hamantashen pastries are filled with a a special homemade apple jam and caramel for a taste sensation that is all the things we love (apples and caramel) in something else we love (hamantashen). Sublime. Use Dulce De Leche for the dulce de leche.(recipe is also below, in this recipe). If you omit the caramel element in these hamantashen, you would still have something extraordinary, especially if you adore anything made with apples.