One of my favorite meals – low fat, protein-rich turkey meatballs, spiced just so, served atop quinoa and arugula for a one-bowl meal that satisfies like no other. It’s one of my recent signature dishes. I use any sort of vinaigrette on this, most often Greek Restaurant Vinaigrette
If you are already a BetterBaking.com yearly subscriber, click here to sign in.
Please Note: Recipes are not refundable. Once purchased, you have 24 hours to access your recipe.
If you want to purchase this one recipe Restaurant Style Turkey Meatball Bowl, click here to purchase at $2.49 per recipe.
Hi there, fellow home and pro baker and fan of great recipes….