(c) A Marcy Goldman, BetterBaking.Com Original Recipe
Fine Sugar for Better Shortbread
Want better shortbread? You need a finer sugar.
Take the sugar needed in your shortbread recipe and whirl it around in your food processor until it is much finer, about 1-2 minutes. It makes great shortbread! It also is a good trick for your more elegant butter cakes.
© This is a Marcy Goldman/BetterBaking.com original recipe
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