It's chocolate, it's chewy, it's sensational. Fudgy brownie batter in a pie shell. A slice of heaven. Pass the ice cream and hot fudge sauce. For a quick fix, use a brownie mix but this is so fast, why not spring for scratch filling. This is prettier in a fluted tart pan and a chocolate glaze makes this look like it was flown in from Paris. Did we also tell you this freezes for 2-3 months?