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Blue Ribbon Classic Sour Cream Chocolate Cake
Some things never go out of style. This blue ribbon recipe is one I got to know as a child. My grandmother made it weekly(!) for my dad. This cake is known, in bakery circles, as a "good keeper". Not to worry. It tends to disappear rather quickly. A chocolate butter icing is divine or try the alternate (bonus) Sour Cream Frosting.

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If you want to purchase this one recipe Blue Ribbon Classic Sour Cream Chocolate Cake, click here to purchase at $2.49 per recipe.

Hi there, fellow home and pro baker and fan of great recipes….

This very special, original recipe you requested and is describe above is available for
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Happy Baking from BetterBaking.com,

Marcy Goldman

Head Baker, Editor, and Host

www.BetterBaking.com

Est. 1997

 

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