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Dark 'N Delicious Rye,Cranberry Currant Rolls
A short (one hour before) sponge starter (don't panic!)  greatly enhances the flavor and texture of these fragrant rye buns. Great for sweet and savory or topped with cheese with a pot of tea of coffee. We tested with King Arthur's dark rye flour - supermarket rye flour just doesn't cut it. You want real rye, not rye 'flavored' buns.

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If you want to purchase this one recipe Dark 'N Delicious Rye,Cranberry Currant Rolls, click here to purchase at $2.49 per recipe.

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