This is unbeatable, gourmet pasta. It uses fettucine or linguini and some amazing pasta toss ingredients including chunks of Italian sausage, calabrese, fresh cheese and oodles of spices for a dynamite bistro dish. You can have it freshly made or zap a portion as you need, for mid summer hunger pangs.Saute the calabrese and sausage while pasta cooks.
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Hi there, fellow home and pro baker and fan of great recipes….