Make this once - and you will become a legend. This is baked in a loaf pan and looks like a quick bread. Then....you cut it thin and bake a second time to crisp the slices. The result is thin 'slabs' of biscotti that are unique, pretty, and oh-so-munchable.Use any small "holiday" orange (mandarins, tangerines) to make this delightful, sweet and tart citrus bite. This is a perfect home baked gift. Pack it with a small crate of tangerines and attach the recipe.