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Archive | June, 2018

A Note from Marcy April 2019

A Note from Marcy April 2019

Dear Bakers and Friends, Happy April!  It’s a time for a very fresh month of spring  baking (notably for Easter and Passover) to perk up your palates and get your spring baker in gear. I’ve created four recipes that make Passover special. These are uncompromised, great-tasting treats (no flour? No problem?) that are as good […]

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A Note from Marcy July 2018

A Note from Marcy July 2018

 Dear Bakers and Friends, Welcome to the July 2018 issue of Betterbaking.com! I have a habit that gets triggered each time I find a new passion, whether it be hobby or work related. My habit is called gathering. Depending on the endeavour, I gather research materials, tools and equipment as if I’m writing a Ph.D. […]

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