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A Note from Marcy April 2024

A Note from Marcy April 2024

Dear Friends and Fellow Bakers, Welcome to the April 2024 Issue of Betterbaking.com and happy holiday Easter weekend! Ah April ! What a soothing  balm after the sleepy, cold world we called home, at least in this  hemisphere, for past several months.  My friends in Australia, New Zealand and other parts south and east of […]

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A close up of an orange slice on top of cake

A Note from Marcy August 2020

Hello Bakers and Friends, Welcome to the farm stand fresh issue of Betterrbaking.com, circa August 2020! Although I’m not a summer person, August is one of my favorite months because as warm as it is, there’s an infinitesimal change in the air. Early into Leo’s domain, you notice that the sun falls into your windows […]

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A Note from Marcy August 2021

A Note from Marcy August 2021

Dear Friends and Fellow Bakers, Welcome to the August Issue of Betterbaking.com! All is well on the north eastern front; the days are balmy and sweet and my baking is fast and slow. One day I bake eight breads because (heavens!) I’m out of bread and why make one loaf when eight is more fun? […]

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A Note from Marcy August 2022

A Note from Marcy August 2022

August Baker’s Stash 2022 Dear Fellow Bakers and Friends, Welcome to the August 2022 aka : gone-fishing, summer edition of Betterbaking.com. This is the issue where I’m brief and essentially leave you some recipes to enjoy and wish you a happy, remaining month of summer. The baker is relaxing and hopes you are too. One […]

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A pie with some fruit inside of it

A Note from Marcy August 2023

Dear Baking Friends, Welcome to the August 2023 issue of Betterbaking.com! This is a simple issue, befitting a tired baker who’s danced too much this summer as well as yoga-ed and swam enough laps to brag about. I also just launched a new book that is light in recipes but generous in heartfelt words and […]

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A close up of some cookies with white frosting

A Note from Marcy December 2019

Dear Fellow Bakers and Friends, It’s hard to believe but it’s just a few short weeks away until the holidays. This always presents me with a bit of a quandary.  As I publish the first of each month, I try and plan recipes that make sense in the beginning of the month but also later […]

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A close up of some cookies with white frosting

A Note from Marcy December 2019

Dear Fellow Bakers and Friends, It’s hard to believe but it’s just a few short weeks away until the holidays. This always presents me with a bit of a quandary.  As I publish the first of each month, I try and plan recipes that make sense in the beginning of the month but also later […]

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A snow globe with a star of david on it.

A Note from Marcy December 2021

Dear Bakers and Friends, Welcome to the December 2021 issue of Betterbaking.com! The year is winding down and for me it’s been a good one, filled with new adventures and opportunities despite the general state of world chaos. I believe you can find both misery and joy on your own inner scoresheet no matter what’s […]

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A Note from Marcy December 2023

A Note from Marcy December 2023

Dear Bakers and Friends, It’s a most wonderful time of the year! Does that sound like a song? Yes? Because it’s the lyrics of that holiday song and it means it’s also time to bake my favorite things. Ok – enough! Off we go into this newsletter. Quick business reminder: the two-for-one Black Friday all-recipe-access […]

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A loaf of bread with fruit on top.

A Note from Marcy February 2020

Dear fellow bakers, Happy February my cocooning friends! I hope you’re ready to bake some special things because this issue of Betterbaking.com features four new recipe gems that are game changers! I was going to make this issue my usual Valentine’s Day sort since it’s one of my favorite holidays. Call me corny but I […]

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