Recipe Types Baking

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The BB Recipe Archives is a treasury as well as a comprehensive resource of sumptuous baking and cooking recipes that I've developed for my visitors. It's home to over 2500 of my original creations most of which are not found in my cookbooks. New and exciting recipes are being added all the time. Can't find what you're looking for or need baking help? Just contact editors@betterbaking.com

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Baking

Wonderful Fresh Sour Cherry Pie

If you've never made a fresh cherry pie, you are in for a big treat. This is an extremely flavorful and vibrantly colored fruit...

Wondrous Bread

Am I red-faced? I bake bread from scratch regularly. Yet, one of my three sons prefers store-bought bread. Homemade is still better and I'm...

WONKA BARS

There are Wonka Bars and there are Mars Bars and Twix Bars and now, there are Benka Bars. Named by my son Gideon, in...

Wonton Dessert Cups

Easy to make, lovely for presentation.

Wood Fire French Rolls

Minimum 4 hour head start for starter.

Woolworth’s Fudge Cake

I don’t know about you but the Woolworth’s around here used to have its own bakery. Scratch baking, old fashioned stuff like cupcakes, blueberry...

World’s Best Double Pecan Pie aka Perfect Pecan...

This masterful, big, definitive pecan pie now resides in my newest cookbook A Passion for Baking, www.OxmoorHouse.com. It was renamed Perfect Pecan Pie (editorial...

World’s Best Raisin Pie

One of the classic pies. If oranges don't suit, leave out the orange zest and use water instead. Unless you love raisins, you probably...

Yeasted Apple Rugulah

Yeasted rugulah are divine this time of year. They taste like miniature bubka!

Yeasted Blueberry Scones

These yeasted scones are an adaptation of a recipe given to me by George Fenn. According to George, the bakery was started by the...