Recipe Types Cheesecake

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The BB Recipe Archives is a treasury as well as a comprehensive resource of sumptuous baking and cooking recipes that I've developed for my visitors. It's home to over 2500 of my original creations most of which are not found in my cookbooks. New and exciting recipes are being added all the time. Can't find what you're looking for or need baking help? Just contact

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Chocolate Cream Cheese-in-Middle Bundt Cake

A sweet cheesecake tunnel, studded with chocolate chips, makes this cake a winner with kids and adults alike.  I use an angel pan for this -not...

Chocolate Eruption Cheesecake

This is one of my best cheesecakes of all times and usually, it is found in my cookbook, A Passion for Baking, Oxmoor House...

Cinnamon Toast Cheesecake

 What could be cozier than a cinnamon toast rendition of a decadent cheesecake?  If you had cinnamon chips you could add a few to...

Classic New York Style Strawberry Cheesecake

A high and creamy, dense cheesecake that's creamy but not cloying. This is a classic that takes well to many variations.  riginally New York...

Clementine and Filo Cheesecake

A filo base cradles an unusual cheesecake with a Middle-Eastern accent

Cream Cheese Apricot Tart

This is a cake-cum tart that features an added cheesecake layer (but it only needs a pound of cream cheese). It's smooth and light,...

Cuban Flan with a touch of Maple

Latin sweet with a maple beat. This is ‘bless me/hate me’ recipe for it is the most unctuous, smooth, heavenly concoction you will ever...

Deli Style Cheesecake

Bigger than life - a hefty pure cheesecake. Plain and simple yet as modern cheesecakes go. Dry cottage cheese is also called baker's cheese...

Double Cherry Cheesecake

A ribbon of sour cherry preserves runs through this creamy cheesecake and then more fresh, sweet cherries on top create a riveting finish. Best...

Double Cream Cheese Ripple Coffee Cake

This cake stands tall, and features a unique, creamy ripple or ‘tunnel’ of cheesecake like filling through its center. You can bake it is...